Some Recent Meals

Oh, I know. What is the point of having a blog if you never bother to update it? Well, post-graduation, life took some getting used to. In addition to the new jobs, new apartment, and new car, there comes a new attitude. I think that I have now settled down a bit, and will be able to get back to cooking like I mean it. One interesting change is that I am not on a college budget anymore, so I am looking forward to creating a few dishes that really use some quality ingredients! Also, my job at The Cosmopolitan Hotel has brought cuisine back into my life, and working with fantastic people like Chef Amy DiBiase has given me new perspectives and ideas. Here are some pictures of a few dishes that I worked up during the summer: